PMG Blog

It has been a challenging year for the brewing industry. And yet, we know there is still a great opportunity for those forging ahead in this industry.

A cold liquor tank (CLT) is an essential piece of equipment in a brewery, especially for those that use a heat exchanger or plate chiller to cool the wort after boiling.

A hot liquor tank (HLT) is an essential component in the brewing process. It is a vessel that holds hot water that is used to mash grains and sparge (rinse) the grains during the brewing process.

The Art of Rum Production: From Sugarcane Fields to Your Glass

Producing a high-quality beer needs all the elements to be just right — temperature control across the whole brewing process is a major element to impact beer quality.

A glycol water tank is commonly used in a brewery to cool down the wort and maintain a consistent temperature in various parts of the brewing process.

Chlorophenol, a toxic organic compound, can impart strong off-flavours often detected as plastic, smoke, or band-aids. When you come across this off-flavour there is no denying it’s presence.

A whisky still is purposefully designed to achieve optimal reflux during the whisky production process.

Originating in Holland, gin has somewhat of a chequered history.

Premium Machinery Group (PMG) has become the first Chinese brewhouse tank & distillery manufacturer to set up a local branch in Australia.

A brewery lab area should include a variety of items to ensure that the beer produced is of the highest quality. Here are some items that should be included in a brewery lab area.

Floors and drains are crucial components in breweries for several reasons.